A Unique Dining Experience

At Stoneridge we are committed to creating a true sense of place, from our striking regionally-inspired cuisine to our breathtaking natural setting.

Dining at Stoneridge is an exclusively local affair, with the finest seasonal ingredients paired with premium New Zealand wines to create a real taste of Central Otago. Our Executive Chef Brad McWhirter is passionate about creating fresh, delicious food, whether it's an intimate dinner for two in our spectacular dining room or a lavish feast to delight a crowd.

"I had never stayed at a winery and wow - just wow - this was an incredible stay. From the moment we drove up the driveway we had to stop and take photos - the entrance door was so ..."

- Katie, March 2020

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